About us

We specialize in great service for creative and memorable affairs. Our exceptional wait staff could be serving your guests at:

  • Dinner Parties

  • Weddings

  • Birthday Parties

  • Rehearsal Dinners

  • Anniversary Parties

  • Bachelor/Bachelorette Parties

  • Graduation Parties

  • Christenings/Communion Parties/Bar Mitzvahs

  • Family/Class Reunions

  • Engagement Parties

  • BBQ Parties

  • Fundraisers

  • Corporate Events

  • Off-Premise Catered Parties

  • And More!

  • Although we may be able to staff your event at the last moment, events should be reserved six months in advance to guarantee our staff availability. We can become extremely busy at certain times during the year, so as not to be disappointed, it is best to inquire as soon as you know you may be in need of our services.

  • Use the following guidelines to properly staff an event:

    Buffet Dinner: Minimum one waiter per 25 guests, to effectively set up, serve and clear plates, glassware, etc.

    Cocktail Reception: Minimum one food waiter and one drink waiter per 20-25 guests. If you need to serve a lot of food and/or drinks in a short space of time, you should hire additional staff.

    Sit-Down Meal: Upon consultation of the services being requested, we will provide the adequate staff count to ensure your event runs seamlessly.

    Bartenders: Minimum one bartender per 60 to 80 guests. With specialty drinks such as blender drinks or Martinis, there should be one bartender per 40 guests.

  • Our staff performs standard front of the house activities. If additional requests such as set-up and breakdown are required, please inquire to discuss further.

  • Each event may require specialization. During our quoting process, you will be provided our general terms and conditions.